Homemade Chicken Momo 😋😋 From Sneha's Kitchen

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INGREDIENTS :-

MOMO DOUGH

All purpose flour 2 Cups
Salt 
Oil 2Tlsp
Luke warm water

MOMO FILLING

Minced chicken 250gm
Chopped onion 1 large
Chopped ginger 1Tlsp
Chopped garlic 1 Tlsp
Black paper 1Tsp
Salt
Vinegar 1/2 Tsp
Dark soya sauce 1Tsp
Chopped spring onion 1Tlsp


METHOD :-

In a bowl, Mix flour with oil , salt and water.
Now, knead the flour mix into a soft dough and cover with a wet cloth and keep aside .

Then take a mixing bowl and  add minced chicken , salt , black paper , vinegar , dark soya sauce and spring onions. Mix them well and marinate it for 30 mins.

Heat 2 Tlsp oil into a pan and add chopped onion and saute for 3 mins then add chopped garlic and ginger and cook for 2 mins then add the marinated chicken and cook well.

PREPARING THE DUMPLINGS:-

Divide the dough into 4 equal parts.
Then take one part and dust the kitchen counter with dry flour. Roll the dough into thin and big roti . Then cut it into small circle through a  bowl or glass. Repeat the same for rest 3 portions.

Place small amount of Chicken mix into the center of the small circle and give shape of momo with the help of water.
Then place the dumplings into a greased steamer , cover  and cook them for 15 min on low to medium flame.

SERVE:- The chicken momo is ready to serve hot with momo sauce and soup.


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